multiseeded tin


A darker than rye, gluten-free bread with nutritional seeds to give a distinctive flavour, in a generous 900g loaf. The loaf is incredibly popular, with a slightly sweet tone lingering over your palette. A favourite amongst our most hardcore customers that follow a strict vegan and gluten-free diet!

Weight: 450g

Vegan, free from gluten & wheat
Nutritional Information
Coming Soon
Allergens: contains almonds, cashews, may contain milk and sulphites.
Good to Know Fact
Do we "knead" this bread?, no!! but you might "need" it! Gluten free bread without kneading has a faster rise time, with a large open crumb texture and thick crust. A surprisingly light consistency. Perfect for anyone with a low gluten diet.