An all time classic, turned vegan with a luscious homemade vegan cream cheese layer on top, middle eastern spices, south african raisins and walnuts to add to the crunch!

Vegan, free from gluten & wheat
Nutritional Information
Coming Soon
Good to Know Fact
Did you know that the use of spices in cooking and baking goes as far back as the 2000 BCE in the Indian subcontinent and the 1700 BCE in the Middle Asia? While it only reached Europe in the Middle Ages, we have certainly created delicious recipes since then!